Great Hot wings

This is a fun little place with an open kitchen concept… very unique personalities work here.  They have a 10lbs cheese steak sandwich challenge… awesome sandwich, however I couldn’t eat 10lbs of anything inside of 2 day much less one sitting.  I was here for the wings and their hottest Hot sauce, during March Madness with a buddy who flew in to see FL St.  When the wings came out the smell of hot sauce just cleared my nose right up they were hot and delicious. My eyes watered my nose ran but they were not hot just to be hot they tasted great slices of jalapenos laid on top and in the sauce, the sauce was not greasy the wing were big 10-12 count per pound, cooked perfectly. Will have to admit these were the hottest wing I have had.           

Up side they serve them 6 at a time so they never get cold they give you a ton of napkins and the staff is on top of it! They pour beer  fast or would it be just  helping put out flames.  A great place to duck out of a country night, a very eclectic  bar in the middle of cowboy boot and hats. 

The fries are amazing and I’m not a frie guy I normally  eat 6 or 7 but that it, I was dipping them into the sauce.  Try any of the sandwiches they have you will not be disappointed with your choice. 

Truly one of the best dive bars in Nashville.  


113 2nd Avenue North, Nashville, TN.(615) 504-1197

In –N-Out Burger

Ever been to a places where it’s not about the food it’s about recapturing the initial experience that you once had, It’s like rolling 7 2x in a row when needed… that right I’m in Vegas.   I first went to the in-and-out next to the college but over the years the one right off the strip has been easier to get to. The quality is the same and the food the same too.  Will have to admit not the best burger I have ever had. This product and place brings me back to younger years when this was all I could afford.

There is a secret menu that made you feel like you were part of a burger society. The thing I always add is mustard grilled, simply put its cooking the first side, the cook will squirt some mustard onto the top of the patty before flipping it so that it sizzles into the meat on the grill, pretty tasty.


 In-N-out Burger

4888 Dean Martin Dr., Las Vegas, NV (800) 786-1000
Andrew Chmiel